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So hoping this email finds you and yours in good health and looking forward to a brand New Year

2020 has been a very tough year for all. Appreciation of family, friends and life itself has never been more important.

Over this past year we found a way to make our B&B more accessible to large families and groups wanting to get away for fresh air, hike, bike, and even just sit and relax together as a family in the country.

We advertised all four rooms as one unit on “Airbnb.” The pricing is reasonable….BUT, Sal doesn’t prepare his fantastic spread for breakfast in the mornings. We do provide eggs, bread, milk & coffee to make your own meal. On Airbnb we are called, “1796 Farmhouse in the heart of the Gunks.” If you get a chance to check it out, see if it might work for you and your family..

Patchwork Quilt Farm @

Inn at the Ridge

Sal’s “Pop Up” Farm Kitchen

Some 2020 news…. Last summer & fall Sal began selling his vegetables, as he has in previous years. Somewhere in the mix of things they came up with the Idea to also do a lunch POP UP KITCHEN! I am pleased to say that it was an amazing and total success!

Sal, and his son Justin, sold out of our honey, most vegetables and the brisket sandwiches, which were superb!! Word of mouth and excellent signage continued to bring in new and repeat customers over many weekends. We started with 2 tables, then 4, and ended up with 6…..ALL SOCIALLY DISTANCED - OF COURSE!

On one Saturday in October the customers were eating at the picnic tables in our back yard, sitting under the pergola, sitting and eating in spare chairs and having lunch at all six driveway tables! What a crazy couple of hours that was!

This past fall, at the new “Pop Up Venue” we were able to connect with some old friends, and make a few new ones….

The menu also expanded and changed over time. Plans are even now being made for our 2021 spring, Grand Reopening!

February 2021 Valentine Special